4.6(100+ évaluations)•
DashPass•
Fratesi's Italian Restaurant•
Store Info
DashPass
4.6(100+ évaluations)•
$$•Fratesi's Italian Restaurant
Menu complet
17 h 00 - 21 h 10Articles Les Plus Aimés Dans Le Menu
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Articles les plus aimés dans le menu
Reviews100+ évaluations ratings • 9 évaluations publiques
4.6
of 5 stars
S
Stacey M
23 contributions08/01/25
• DoorDash orderMy first time eating here! Very good with lots of flavor! Also very fast preparation!
B
Brooke N
Expert en devenir • 21 contributions06/11/24
• DoorDash orderEverything is wonderful!!! I love the House Salad!!!!
J
Jack C
2 contributions25/09/24
• DoorDash orderThe Spicy Cheese Fritters has a ewwy gooey explosion of flavor as you bite into them. Best I've had in years.
J
Joilynn P
3 contributions06/09/24
• DoorDash orderEverything was fresh! Authentic Italian food
M
Margaret H
2 contributions16/11/24
• DoorDash orderOnly 3 shrimp in the scamp and the Alfredo
Not much glavorto the Scampi-need more garlic and some lemon and little more olive oil . Too dry.
Fritters not very good in general.
Garlic bread had so little garlic could barely taste it.
Have eaten at Fratisi's in long time. Really enjoyed prior to this.
Hope this was just a bad night.
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Appetizers
Consuming raw or undercooked meat, poultry, shellfish, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Soups
Consuming raw or undercooked meat, poultry, shellfish, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Salads
Grilled chicken or shrimp for an additional charge. Consuming raw or undercooked meat, poultry, shellfish, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Lasagna
Consuming raw or undercooked meat, poultry, shellfish, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Entrées
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Pasta
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Pizza
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Desserts
Beverages
Kids' Menu
Extras
Consuming raw or undercooked meat, poultry, shellfish, seafood or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.