Voici les plats et les articles le plus souvent commandés à ce commerce
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Some items contain half cooked eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Served with miso soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
One order 2 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Serves with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Serves with soup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Select from raw roll & cooked roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may Increase your risk of foodborne illness, especially if you have certain medical conditions.
