Throw together fresh ingredients, add a ton of tenacity and top it off with a deep passion for authentic Mexican cuisine, and you’ve got the recipe that chefs Jaime and Ramiro use to satisfy food love…
The Traditional Mole Poblano chicken was really good. The rice had a flavorful oil in it. It had a couple of small circular fried plantains on top! Yummy . Tasty. The tortill chips were not fresh. I did not like the chile. It was not Mexican. The orange one was bland , but had an unusual taste. The green was not spicy at all. I would definitely order from this place again, but supply My own chile.
T
Tara L
5 contributions
05/06/23
• DoorDash order
It was expensive as hell but it was really good. Worth the price, try the Enchiladas Tres Moles
A
Ann P
Expert local • 85 contributions
19/11/22
• DoorDash order
Enchiladas tres Enchiladas Tres Moles were quite mediocre. The sauces did not taste fresh. The chicken's texture was adequate. The rice was oily, but the texture was good. Not hard or under cooked .
S
Stacey R
3 contributions
14/08/22
• DoorDash order
I was introduced to this amazing restaurant a few yrs back and I love introducing it to my friends. The food and the atmosphere is magical. Simply love it more and more every time.
