A B O U T We hope to make your dining experience memorable as we endeavor to serve you the finest Thai cusine made only with the freshest and finest ingredients available. Thai cuisine is light, fresh…
The portions are huge! The chicken tastes really good and it's just the right amount of spice. I like that the rice came separate since it allowed me to mix the amount I wanted. Im definitely ordering this dish from here from now on.
L
Lilian O
Expert en devenir • 5 contributions
08/04/25
• DoorDash order
The Tom Kha Coconut Shrimp Soup taste sooo good and fresh and it was still hot when I got it. Very flavorful and the veggies(mushroom, tomatoes and green onions) taste fresh too not frozen. The shrimp was cooked to the desired temperature for the soup.
The Pad See Ewe (Flat Rice Noodle) taste so good too. The noodles isnt mushy thank goodness and it was still hot and the portion was enough I ordered the dinner option I didn't see the lunch section before ordering it. Taste great too and the mild pepper is really mild for me next time I would order a medium level spice.
Great food and it came right on time. Will order again!
Thank you!
W
Walter S
3 contributions
24/09/24
• DoorDash order
The Brussel Sprouts are fantastic! I love the soy sauce flavor and the crispiness.
The Pad Thai (Thin Rice Noodle) is really good, I like the amount of noodle to chicken porportion! Maybe, add a little more peanut flavor though.
B
Becky P
2 contributions
09/01/25
• DoorDash order
I ordered the same Mango Sticky Rice two days in a row because the first time was so good! But the second time was night and day different, the sticky rice was hard as a rock, barely any coconut milk, just some drizzle over the mango, and the mango pieces were clearly the edge pieces. Very disappointed in the quality, not consistent.
S
S P
Expert local • 49 contributions
25/02/25
• DoorDash order
Brussel Sprouts were fantastic. I wasn't expecting that.
Traditional Fried Rice was a bit bland. There are tons of onions for onion lovers (not for me). Could have used garlic and bean sprouts. I got it with shrimp.
