Voici les plats et les articles le plus souvent commandés à ce commerce
* Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
* Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
(Soup or stir fry). * Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
Served with soup, salad & fried rice or steamed rice lightly and deep fried. Served with our tempura sauce. * Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
Served with soup, salad & fried rice or steamed rice grill with assorted vegetables and Japanese famous teriyaki sauce. * Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
Served with soup & fried rice or steamed rice & noodles grill with assorted vegetables with our light brown sauce. * Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
Served with soup, salad & fried rice or steamed rice Japanese cracker breading, deep fried crispy and lettuce served with katsu sauce. * Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
* Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
* Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
* Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
* Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
* Consumption of raw or undercook meats, seafood, shellfish or eggs may increase the consumer's risk of foodborne illness.
2Pcs/Order.
8 and Under. Served with steamed rice or fried rice.
