In 2010, not many knew what Sisig was. That’s all changed. Over a decade has passed since Senor Sisig gassed up its first food truck, and the Sisig — spicy ground meat — has become one of the most pop…
Oakland location did not disappoint!!!
Whenever I want Senor Sisig but don't want to eat meat but still want a good healthy and hearty meal, I always get the Tofu Sisig w/ Steamed Rice, hella spicy bc I love jalapeños! I also get extra lime!
But I do recommend the chicken sisig as well!!
The cheese quesadilla is a good little side snack too. Super basic but so yummy.
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Jani V
16 contributions
24/04/23
• DoorDash order
I used to love this place! Coworkers and I frequented the food truck pre-pandemic. The tocilog still has the right flavors. The chicken quesadilla is OK. But the sisig tacos ... for the price, was not worth it. It was one sad looking taco. Barely any meat, just a bunch of shredded cabbage. Not worth the $18+. The whole order just felt overpriced after seeing what we got.
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Robert A
3 contributions
11/08/22
• DoorDash order
One of my go-to places to order from. Consistent, fast, and great value. The sisig crunch-a-dilla, which I believe may only be available through Doordash, is unbelievable! Ube horchata is also bomb. Only complaint was spice level. I selected the spiciest option and could barely get any spice, but hey, that's what hot sauce is for.
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Megan M
4 contributions
02/01/25
• DoorDash order
Got a Sisig Crunch-a-dilla and a California Sisig Burrito and a Sisig Taco.,, mediocre at best. I was disapointed especially because of the $70 that it cost for all 3 items (granted door dash makes up $20 of that) The meat was super dry. The green sauce was really good, that was about it. Unfortunately it's a holiday so my usual go to was closed. Will not order again.
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J N
8 contributions
21/02/23
• DoorDash order
DICE YOUR VEGETABLES. Weirdly massive chunks of tomato, and despite ordering spicy it was a bland as the desert is dry.
Pretty disappointing (and kind of gross) . Especially when the other location on Valencia is so good. Might come back, but y'all need to dice your vegetables, not just throw them haphazardly into a Tortilla, especially when your prices are so steep. Like nothing appealing about half the burrito being just a quarter slice of tomato with some rice jammed around it.
