Voici les plats et les articles le plus souvent commandés à ce commerce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness. / 慢炖牛肉, 洋葱, 半颗渍蛋, 青葱及芝麻。推荐。食用生或不熟的肉类, 禽类, 海鲜, 甲壳类或蛋可导致食物中毒。
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness. / 慢炖牛肉, 洋葱, 半颗渍蛋, 青葱及芝麻。推荐。食用生或不熟的肉类, 禽类, 海鲜, 甲壳类或蛋可导致食物中毒。
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness. / 慢炖牛肉, 洋葱, 半颗渍蛋, 青葱及芝麻。推荐。食用生或不熟的肉类, 禽类, 海鲜, 甲壳类或蛋可导致食物中毒。
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness. / 慢炖牛肉, 洋葱, 半颗渍蛋, 青葱及芝麻。推荐。食用生或不熟的肉类, 禽类, 海鲜, 甲壳类或蛋可导致食物中毒。
