Voici les plats et les articles le plus souvent commandés à ce commerce
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
11:00 a.m. - 2:00 p.m. only. Served with edamame, 3 pieces fried gyoza, and steamed rice. *Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
11:00 a.m. - 2:00 p.m. only. *Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
Japanese thick noodles stir fry with shitake mushroom, carrots, and onion. *Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
Served with steamed rice. *Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
Served with eel sauce. *Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
Nigiri or sashimi served 2 pieces per order. *Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone. *Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
*Wisconsin food safety agencies advise that eating raw or undercooked meat, poultry, or seafood poses a health risk to everyone.
