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Yong Gung Restaurant
Yong Gung Restaurant
Yong Gung Restaurant

Yong Gung Restaurant

4.8(100+ évaluations)•
East Asian
•
Store Info
4.8(100+ évaluations)•
$$•East Asian
Korean-Chinese Cuisine It is our great pleasure to serve you with the high quality food and excellent service at the best prices. On the frontier of Korean Chinese fusion restaurants, we are proud of …
Menu complet
11 h 00 - 20 h 40

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Articles en vedette

Reviews100+ ratings • 5 évaluations publiques
4.8
of 5 stars
A
Airille O
Expert en devenir • 25 contributions
01/01/23
• DoorDash review
The food here is amazing and authentic! My favorites are the jjangmyun, tteokbokki, and tonkatsu plate. Staff are very lovely as well!!
M
Melissa R
6 contributions
04/04/25
• DoorDash order
My husband and I were very impressed by the flavors! We ordered the Kkan Pung Gi and the Ja Jang Myeon as our main courses. I was glad they packed the noodles and sauce separately. Some yummy pickled diakon was included too! I would highly recommend ordering from here.
M
Michelle M
8 contributions
06/10/24
• DoorDash order
Jjam Bong Rice is always delicious!! Can never get enough. So delicious and spicy
D
Daniel I
3 contributions
23/03/25
• DoorDash order
The food was all hot and fresh. The sauces on the chicken were sweeter than I thought they would be.
K
Kimberly B
6 contributions
08/09/22
• DoorDash order
In restaurant the food is great, having Jjam Bong and Ja Jang Myeon delivered was not. By the time the noodles made it, they were so swollen that it wasn't very pleasant eating. I'd suggest ordering something else that isn't time critical like noodles from here.
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Appetizers

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Noodles & Rice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Main Dishes

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

House Special

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Combo Special

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sides & Extra

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Drinks

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