Founded in August 2020, Dumpling Baby is a family owned and operated contemporary Chinese-American eatery featuring signature wok'd classics and popular dumplings. We are currently open for takeout an…
Literally my favorite takeout place in sf. Highly recommend the pan fried 'SJB' Pan-Fried Pork Dumplings (生煎包) and the Potstickers (锅贴)
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Jessica H
1 contributions
4/27/25
• DoorDash order
Food was excellent & portions were great!
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naomi C
1 contributions
4/5/25
• DoorDash order
This place is GASSSSS!!!!!!! The *General Tso's Orange Chicken (左) was enough to feed three people plus leftovers(considering we got other food), the Veggie ‘Bao' Buns (菜包) were delicious and was good with soy sauce, the *Dumplings in Chili Oil Sauce (红油抄手) were the second star of the show with having enough of a spice kick and perfect flavor! The Chubby Shanghai (上海面) came in a giant bowl that was no where finished and was good with the beef! 10/10 you'll see me again!
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Mary G
Emerging Expert • 22 contributions
2/10/25
• DoorDash order
Chubby Shanghai (上海面) had amazing wok hei. However, was surprised that the vinegar for the XLB was prepackaged (the ginger arrived in a container by itself).
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Irina M
Local Expert • 47 contributions
12/23/24
• DoorDash order
Har 'Har Gow' Shrimp Dumplings (虾饺)is completely inedible. The shrimp taste like they're already spoiled. 'Shu Mai' Pork & Shrimp Dumplings (烧卖)also disgusting but not as bad as the shrimp. 'SJB' Pan-Fried Pork Dumplings (生煎包)are good. Skip this restaurant.
