First impression was that the food was extremely well packaged and still hot and fresh. Then the tasting was heavenly! TheMeatloaf was amazing, potatoes were fluffy and soft and the gravy was really good. The broccoli was perfectly cooked for him, but he would have liked a bit of seasoning. Easy enough to put some on though, and I prefer not seasoned so would have appreciated it plain. The Stroganoff was soooo good, especially the mushrooms. I wish they had a just mushroom stroganoff with no meat, they were that good. The seasoned sour cream took it up to a level I could not have even imagined. I could have done without the onion straws. The ones I left in did make for a nice texture, though. All portions were very large - a dinner plus a lunch.
Carrot Cake was excellent, but the Key Lime Pie was the star of the meal. It was actually tart enough, which is difficult to find. Hubs was in heaven. It was a huge piece but I'm glad I got my own dessert. :-)
B
Barb A
3 contributions
1/20/25
• DoorDash order
I ordered a a house salad for $8. It is the smallest, skimpiest ever!
A
Ashley S
2 contributions
1/18/25
• DoorDash order
Beware of raw chicken with the Chicken Skewers!! Not very happy I couldnt eat half of a $27 entree.
D
Deanna O
7 contributions
10/22/24
• DoorDash order
On the French Dip I pay extra for mushrooms and peppers. $4.00. I got one slice of green pepper and 3 slices of small mashrooms.
We are also disappointed that they took the Gyro sandwhich off the menu. It was one of our family's favorites.