We are Southern California's go-to fast casual restaurant / artisanal bakery for all things encased in crust. Locally owned, the shop showcases the signature all butter crust by Executive Chef Gan Sue…
This place is soo good! A family favorite ! Creamed corn side rules. The chicken pot pie , steak and ale and seasonal turkey pot pie with cranberry on the side is A++++
They never disappont. Haven't tried their desserts yet but maybe next time!
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Kelly D
2 contributions
10/26/24
• DoorDash order
The mashed potato and gravy was very tasty although I was very surprised that the amount was so small for the amount of money I paid, that was very disappointing, it didn't even fill up half of the container.
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Nichole D
Emerging Expert • 21 contributions
7/24/24
• DoorDash order
The (D) Classic Chicken Pot Pie had an impossibly flaky, delectable crust. The mashed potatoes on the side were exactly what you'd want and expect. And the (D) Lemon Curd & Mixed Berry Hand Pie was a perfect blend of sweet and sour, with an equally delicious crust.
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Will W
8 contributions
6/30/24
• DoorDash order
(D) Steak & Ale is the pure definition of comfort food. (D) Lemon Curd & Mixed Berry Hand Pie was an amazing treat, sweet yet refreshing Highly recommend.!
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Lucy H
Emerging Expert • 6 contributions
10/1/24
• DoorDash order
I really loved the pot pie. it was soooo delicious. I'm so glad I found this place, and I will order again. However, the pumpkin pie was not the best. The crust was dry, possibly old, and the filling was tasteless. Maybe I am rushing to get into pumpkin pie season, and my expectations are high. For $8.50 it could have been better, and I wish they would consider not selling old piece of pie. Get something else at the same place to try.