El Bracero
4.5(2k+ ratings)•
Mexican•
•750+ people reordered
Store Info
4.5(2k+ ratings)•
$$•Mexican
750+ people reordered
El Bracero Mexican Restaurant welcomes you.
El Bracero Restaurants takes pride in offering our guests a one-of-a-kind and enjoyable dining experience.
We appreciate your interest in our services and a…
Full Menu
11:00 am - 10:15 pmMost Liked Items From The Menu
$0 delivery fee, first order
pricing & fees
to see delivery time
Most Liked Items From The Menu
Reviews2k+ ratings ratings • 80 public reviews
4.5
of 5 stars
B
Bethany R
16 contributions8/11/24
• DoorDash orderThe Enchiladas Bang Bang was delicious, minus the black beans, which tasted like they were straight out of a can. The Wet Burrito was great as well; though next time we'll order it with less cheese sauce, which canceled out the tomatilla sauce. The Tamal had a good flavor, albeit a little moist. Finally the Cheese Dip was tasty but not worth the price for the quantity.
B
Brittanie G
7 contributions4/20/24
• DoorDash orderPOTATO FAJITA is FIRE 🔥 El Bracero serves the best Mexican dishes in Sikeston/Miner area (especially the Taco Salad Fajita!) Guacamole is usually on point, tho. All orders usually automatically come with tortilla chips and salsa, which is also yummy 🤤😋
2+
G
Gina L
2 contributions3/6/22
• DoorDash orderIt isn't authentic Mexican food, but it's ok for South East Missouri. They followed all of my instructions for my order.
I didn't care for the Tacos Al Pastor.
My husband thought the Jalisco special was ok and said he would have it again if we order in the future.
L
LaRae L
2 contributions1/28/22
• DoorDash orderitem ordered should have been ground beef, but was grilled chicken. edible, and good....just not what I was expecting.
J
Jill R
2 contributions1/7/22
• DoorDash orderFood was very good. Display of food was very nice.
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Nachos & Salads
Burrito & Enchiladas
From The Grill
Fajitas
All fajitas are grilled with onions, green bell peppers, and red bell peppers. Served with rice, beans, and a Mexican salad.