The most commonly ordered items and dishes from this store
Lunch & dinner menu are served from 11 am until closing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Add grilled chicken, salmon, shrimp or steak for an additional charge. Lunch & dinner menu are served from 11 am until closing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Includes choice of fries, onion rings or side salad. Lunch & dinner menu are served from 11 am until closing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Includes cheesy garlic bread. Add grilled chicken, shrimp, salmon or steak for an additional charge. Lunch & dinner menu are served from 11 am until closing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Includes choice of soup or salad, vegetables and one side. Lunch & dinner menu are served from 11 am until closing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Includes choice of soup or salad, vegetables and one side. Lunch & dinner menu are served from 11 am until closing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
Includes choice of soup or salad, vegetables and one side. Lunch & dinner menu are served from 11 am until closing. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition.
