Founded in 2005 in San Marcos, The Root Cellar Cafe, we specialize in Americana fare with an artisanal twist, making food from scratch, using local when possible, and baking our own breads daily.
The Bone in Pork Chop was incredibly delicious and worth every penny. So was the salad. The Berry Cheesecake was very good but for the portion size a bit steep in my opinion. I spilled the Soup Du Jour Cup on accident so I can't say if it was good or not. I would definitely order from here again!
J
Jacob G
Emerging Expert • 12 contributions
6/16/23
• DoorDash order
Porter's Biscuit Sandwich chicken and potatoes were still hot and crispy upon arrival. Brazilian French Toast was not too sweet and crisp on the outside and soft and chewy on the inside (personally we like french toast sweeter, but this one was good to appeal to most people). Great portions for the price. Definitely ordering again. Also, the Savory waffle is amazing!
M
Michelle F
32 contributions
6/27/24
• DoorDash order
Ordered shrimp and got 3 for $8 and the Beer Bread with Honey Butter was $10 for 3 thin sliced pieces and they were not good. Would never have purchased the shrimp or bread had I known it was for such a small amount way overpriced
S
Sha'Dae W
10 contributions
11/5/24
• DoorDash order
the Mac and cheese was decent, I did not get the baked feel from it like in the photo, I also added salt. The Meatloaf was delicious, although the sauce was definitely sweet BBQ forward. I think I'd do it again with the sauce on the side. I think the garlic mashed potatoes were my favorite part of the dish, they were perfect. I enjoyed the green beans they were seasoned well and the right amount of crunchy.
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Casy G
1 contributions
11/25/24
• DoorDash order
The Mac and Creamy Mac 'N Cheese with grilled chicken and extra cheesy sauce was delicious! Two thumbs up!
