The Whole Hog Cafe evolved from “a hobby that got out of hand.” When Whole Hog founders Mike “Sarge” Davis, Ron Blasingame, and Steve Lucchi entered the 2000 Memphis-in-May World Championship Barbecue…
I ordered the 2-meat combo. Both of my protein selections were generous-the sliced brisket was moist, the the ribs were meaty, the potato salad was good but the greens were really excellent! If haven't tried them yet, give them a go!
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Robert R
4 contributions
10/24/24
• DoorDash order
First, the food is outstanding. However, avoid buying bulk 1lb. BBQ. Twice they have given me only 3/4 lb. in a container that won't hold a pound.
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Brian L
2 contributions
8/19/24
• DoorDash order
Great food as usual. Potato salad almost as good as Mama makes, ribs and beans to die for. Had to laugh at our Dasher (John?) who took forever to get here, afraid of dogs visible through the window, got back in the car, handed the baggie off to the white girl with her for delivery.
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Kadreuna J
2 contributions
11/14/24
• DoorDash order
food was awesome meat was good and tender full of flavor !!!
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Kimmy K
Local Expert • 35 contributions
10/27/24
• DoorDash order
Ribs were really good. Brisket plate looked & tasted like chopped beef. Baked potato was dry & seemed to be topped only with chopped meat and nothing else. I had to add lots of condiments at home. For those that are gluten-free, they said #2 mild and #5 sweet are the only gf sauces.