Chef Gino Angelini and his wife Elizabeth have been serving authentic, old-school Italian cuisine at Angelini Osteria since 2001. Over the years, they’ve expanded their business to include Angelini Al…
I love this place. Decided to try something new today and regret it. the Lasagna Verde was pretty bland. And the price of the Beets & Burrata Salad is absurd for what you're getting.
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Kate F
1 contributions
1/27/25
• DoorDash order
It pains me to write an unflattering review. I feel like I should apologize to the chef, eek. The Grilled Chicken Breast Paillard was fine, but a bit dry and no better than chicken I make at home — and I'm not very impressive in the kitchen. The Tagliatelle Bolognese was pretty bland. The pasta itself was good though, and cooked perfectly. I'd be interested to try one of their other sauces. The Grilled Garlic Bread was good. Oddly, the best item was the salad that accompanied the chicken paillard. It was great, the dressing was done perfectly, and I really need to know where they buy that excellent arugula. I'd happily order the salad again. The meal was ready quickly and packaged well. I would love to discover that it was an off day in the kitchen and that normally the items I selected turn out better than they did today.
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Adrienne R
Emerging Expert • 16 contributions
12/1/24
• DoorDash order
Best choc mousse in the city.
Mousse maven.
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Elissa S
Emerging Expert • 8 contributions
2/8/23
• DoorDash order
All so good! Sauteed Broccoli was so good. Perfect! ALIMENTARI Chopped Salad is the go-to fave!
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Melanie S
11 contributions
11/20/22
• DoorDash order
While the food arrived a bit cold, it did not matter because it was so VERY yummy. The lemon pasta had hand-made energy & the flavors of the green Lasagna Verde extremely heartwarming. Pro tip: order more than you think because the portions are tiny, albeit delicious.