Joe Carroll founded Fette Sau, a barbeque restaurant with a bar specializing on local craft beer and small-batch American spirits, in the early spring of 2007. The menu is straightforward and centered…
The Black Angus Beef Brisket and Berkshire Spicy Pork Sausage were so good. The Burnt End Baked Beans were a great addition and the Spicy Mustard Sauce was a big win. Dante's Potato Salad was not my favorite but it wasnt bad. This meal was worth every penny
J
Joanna G
2 contributions
4/23/22
• DoorDash order
I absolutely loved it! It was so yummy and a good portion of food. Potato salad and corn bread was to die for!
A
Alaa A
1 contributions
7/14/23
• DoorDash order
All the food we ate was super good and I don't like barbecue. The only complaint I have is it's super cold when it came and it wasn't the door dash drivers fault bc he brought it quickly.
D
David K
6 contributions
7/8/23
• DoorDash order
the ribs were Not terrible but a bit dry. great seasoning but i felt like it wasnt satisfying.