

Pho Duy 6
Most Liked Items From The Menu
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
Pho- Beef Noodle Soup
UPDATE!!! (FEB 15th 2025) BEAN SPROUT SHORTAGE IN COLORADO. OUR SUPPLIES ARE LOW BUT ARE TRYING TO FIND ANOTHER DISTRIBUTOR FOR MORE BEAN SPROUTS. THANK YOU FOR YOUR UNDERSTANDING! Gluten free. Contain msg. All soups served with condiment of bean sprouts, basil leaves, jalapeño, and a wedge of lime. Garnished with white onions and green onions. *(TOGO is Ready to Prepare to Eat. All items are separated but be sure to boil your take-out/delivery Pho broth, preferably on a stovetop, which will be 100°C (212°F) and pour the boiling soup into your noodles and beef/vegetables. Enjoy!)
Appetizer - Khai Vi
Menu items may be served raw or under cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness, especially if you have certain medical conditions. (Cont. Gluten)
Bun - Vermicelli Cold Dry Noodle Bowl
Noodle bowls are topped with crushed peanuts. Contains gluten and msg in grilled meat marinade. Menu items may be served raw or under cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness, especially if you have certain medical conditions.
Com - Steam Rice Plate
Contains gluten and msg in grilled meat marinade. Menu items may be served raw or under cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness, especially if you have certain medical conditions.
Vietnamese Traditional Specials
Menu items may be served raw or under cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness, especially if you have certain medical conditions.
Vegetarian
Menu items may be served raw or under cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness, especially if you have certain medical conditions. (Cont. Gluten)
Vegetable Special
Menu items may be served raw or under cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness, especially if you have certain medical conditions. (Cont. Gluten)
Additional Sauces and Misc
Add additional Sauces and other items
Giai Khat - Beverage
Boba (Slush)
Boba comes with tapioca pearls and whip cream. If you add additional popping pearls, flavors include (Kiwi, Mango, or Strawberry).