Marco, the Front-of-House manager and one of the “Brothers,” arrived in America from Palermo, Sicily about 6 years ago. After a few years working in his uncle’s restaurant, he desired o build somethin…
Very good Italian. Pappardelle was al dente and flavorful, Risotto cooked right, Pinsa (Pizza) crispy on delivery and great cheese mix. Tiramisu almost on the too-rich side. Kind of expensive, but worth it on occasion.
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Tina E
Emerging Expert • 17 contributions
5/6/24
• DoorDash order
Homemade Ravioli Veal Ossobuco was absolutely amazing. Could eat the sauce and bread as a meal but the veal was perfect and the pasta perfrct prepared. Homemade Fettuccine Alfredo with peas and prosciutto was equally amazing. All pasta cooked perfectly. This place just became my go to italian rest. aurant
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Maya M
2 contributions
3/11/24
• DoorDash review
Ordering Italian food via DoorDash was a fantastic experience. The Chicken Parmigiana, Casarecce Bolognese, Siciliana Salad, Arancini, Cannoli, and Tiramisu all exceeded expectations, combining authentic flavors with quality ingredients. The ordering process was smooth, and the food arrived hot and delicious. Highly recommend for an authentic Italian meal at home.
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Jainam S
3 contributions
3/11/24
• DoorDash review
I'm thrilled to finally share my experience with what I confidently call the best Italian restaurant in South Bay. Reflecting on my visits brings a wave of nostalgia, especially now that I no longer live in the area. Each visit was a delightful journey through authentic Italian cuisine, marked by exceptional dishes that left an indelible impression.
Appetizers to Start: My journey always began with the Broccoli Calabrese, an absolute must-try and my personal favorite. For those craving something fried, the Arancini balls are a blissful choice, and the Zucchini flowers offer a delicate yet flavorful start.
Pasta Perfection: The pastas, always cooked to perfect al-dente, are a testament to the kitchen's mastery. Whether it's the creamy vodka pink sauce, the aromatic pesto, or the classic marinara, each sauce is a work of art. And let's not forget the ravioli – simply divine.
Beyond Pasta: The Salmon Grigliato stands out as a superb choice for those venturing beyond pasta, perfectly grilled and seasoned.
To Drink: The dining experience is elevated by their hand-crafted drinks and an impressive selection of wine, ensuring the perfect pairing for every dish.
The Heart of the Restaurant: Beyond the exquisite food, what truly sets this place apart is its heart – a family-run gem where warmth and exceptional service are just as important as the culinary experience. Each visit felt like coming home to a lovely, welcoming family.
This restaurant is a slice of Italian paradise in South Bay, offering an unforgettable dining experience that I deeply miss. Whether you're a local or just passing through, do yourself a favor and visit – your taste buds will thank you.
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Manuela P
2 contributions
3/11/24
• DoorDash review
Italian Brothers Ristorante impresses with its authentic flavors and impeccable service. The Risotto ai Funghi is a creamy delight, rich with earthy mushrooms, while the Pasta in Pink Sauce is a perfect blend of tomato and cream, each bite more satisfying than the last. The complimentary artisanal bread, warm and crusty, elevates the meal further. What stands out as much as the food is the perfect packaging; each dish arrived in pristine condition, preserving the warmth and quality of the cuisine. Italian Brothers delivers not just a meal, but an experience—a testament to the love and care put into their cooking. Highly recommend for a taste of Italy at home.
