4.7(50+ ratings)•
DashPass•
European•
Store Info
DashPass
4.7(50+ ratings)•
$$$•European
We are proud to share our GIA experiences and are experts in all things Drink, Eat, and Listen.
Our charcuterie and globally inspired dishes mix wonderfully with GIA unique cocktails.
Come to our next…
Full Menu
11:30 am - 1:40 pm; 5:00 pm - 8:25 pmFeatured Items
$0 delivery fee, first order
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Featured Items
Reviews50+ ratings • 7 public reviews
4.7
of 5 stars
G
Guss S
2 contributions3/10/23
• DoorDash orderHoly cow... one of the best steaks ive ever had here in Greensboro. Maybe not the best in the world but for a medium sized city without much international influence (unlike LA or NYC for example), this was absolutely fantastic. A bit of cartilage but definitely not much at all. A minor gripe. The ends of the cut had some fatty parts but personally, I enjoy a bit of buttery soft fat to add texture and flavour to my bites. So I cant complain but if thats a major concern for you, I'd probably avoid the steak option. Will definitely become a returning customer to Gia. Fantastic flavour and quality cut meats. Loved every bite!
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Sarah C
4 contributions3/21/24
• DoorDash orderIt feels luxurious to be able to order GIA from home. Absolutely the same excellent quality as going inside minus the beautiful atmosphere.
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Hilda T
2 contributions2/9/22
• DoorDash orderThe Aged Pepperoni Wood Fired Flatbreads is so incredibly delicious!!
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Sarah B
1 contributions5/23/24
• DoorDash orderI ordered the octopus and they only gave me one tentacle, the picture shows three so kinda scammy of them to give way less Octopus than advertised.
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Shayna W
2 contributions4/3/24
• DoorDash orderI love GIA. I've never had something I don't like, and they're my go-to when I need some 'homemade comfort food', especially when im missing the freshness and wholesome tastes from the West. The salads are seasonal and always taste fittingly so, and the soups are game changers. Today I had the mushroom, carrot, potato cream soup and my eyes bulged at how good it is; something I know I'll crave in the future - probably by tomorrow.