Salvatore Lembo was born in Sicily and raised in Tuscany and he moved to the United States in 1986. After many years of experience with Italian cuisine, Salvatore opened Firenze Ristorante in 1991 and…
Everything we had was tasty. The burrsta brucheta came it's its own separate packages so nothing was soggy and it all remained fresh.
All the food was flavorful and not over or undercooked. The only complaint was the marsalla porlchop was a bit salty. Still, very tasty.
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Wendy C
Local Expert • 44 contributions
10/18/24
• DoorDash order
Delicious! Perfect lamb. Succulent sausage. Nice and juicy quail. The Grigliata Mista is a win!
And the San Benedetto 1/2 Liter is the best sparkling water I have ever had. Note that the full 1 Liter bottle is a different brand.
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John D
Local Expert • 177 contributions
7/23/24
• DoorDash order
Delicious and hearty Lasagne Bolognese (Meat Sauce) and Minestrone Vegetable Soup Cup . As others have noted, the Spaghetti Bolognese is lacking in sauce for some reason...cuisine/style difference, or...?
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Sky Z
Emerging Expert • 40 contributions
7/17/24
• DoorDash order
the Spaghetti Carbonara and Salsiccia All'uccelletto were delicious but the Risotto del Giorno tasted like dirty water.
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Emily C
1 contributions
1/30/24
• DoorDash order
The team was very patient with my request for gluten free pasta. Only reason I didnt give 5 stars is because the sauce was a little more sour than my liking, but my boyfriend enjoyed it!
