If there’s one place that knows how to do steak, it’s Brazil. No wonder, then, that Texas de Brazil, channeling the authentic churrasco style of Brazil’s best steakhouses, has quickly become a local f…
I ordered the Churrasco Plate with leg of lamb and lamb picanha. The picanha cut is a favorite of Gustavo Tosta (Gugu Foods YouTube channel), though in his case he's talking about the top sirloin cut of beef, TdB offers this, also. I've been to this restaurant in the past, both the fall of 2000 and 2005. At that time they had a much more extensive side selection. As I recall, a lot of customers just ordered the all you could eat sides, with no accompanying meats. At least on their Doordash menu the side selection is very sparse, especially if you're ketoing. Both the lamb cuts were excellent and the sautéed 🍄s and 🥒 salad were pretty good. I added a quarter of a Granny Smith 🍏, marinated in 🍋 juice and it rounded out the meal pretty nicely.
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Aaron V
4 contributions
9/22/24
• DoorDash review
I'm a big fan of Brazilian steakhouses, and I can safely say the quality of meat was by far the worst I've ever had. While they are usually known for their endless meat, the quantity they give you is very lacking. probably the equivalent of 1/3 of a steak, for a full steak price. I would have been fine with the amount of meat, if half the meat wasn't inedible pieces of gristle. The bread and mushrooms were great though!
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Wendy G
1 contributions
9/19/24
• DoorDash order
I order medium and everything was well done and i also did not receive mashed Garlic Mashed Potatoes
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Travon J
4 contributions
7/28/24
• DoorDash order
All bones and Burnt meat very hard to eat it hurts my gums eating very sharp
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Tommy G
2 contributions
2/25/24
• DoorDash order
We are always happy with the Churrasco Plate! I love the lamb picanha and the petite filet medium rare. Always cooked perfectly.