Nick Andrisano grew up in New York City, where his Italian parents and grandparents founded a pizza parlor in 1931. Before landing in Los Angeles, Angelo Falato traveled to Colombia, Venezuela, and Gu…
I loved this place. So much we got it 2 nights in a row! The pizza is delicious ! Wish we had this at home
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Tiffany D
5 contributions
3 days ago
• DoorDash order
use to be our favorite pizzeria But it's gone to hell. 1-2 pepperoni on a slice. The cheese is runny. No care in the preparation. chicken munchers were over cooked and dried out. I think I'll have to find a new spot.
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CJ L
Emerging Expert • 10 contributions
12/20/24
• DoorDash order
Chicken, Eggplant, or Veal Parmigiana chicken soo delicious ,piping hot, chicken is tender and yummy, cheese and sauce is spendid!
Meat Sauce with spaghetti, meat is tender and delicious just enough meat mixed in the sauce.
Zucchini Sticks good amount of sticks, they were hot, just wish they were a bit more crispy over all they are tealky good.
Garlic bread is tasty only flaw is that it's soggy.
Overall the meals hit the spot!
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Riley U
23 contributions
11/3/24
• DoorDash review
There's a few Ameci's in the valley, but this one is the best, bar none.
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Alison B
2 contributions
3/8/23
• DoorDash order
Ameci never fails. If you LOVE pizza but don't want to pay the high costs of most pizza spots. Less expensive but just as good.
Call Ameci (they also accept phone orders with cash payments) and they have their own drivers. No xtra charges for delivery apps.
