American Pie Pizza
4.3(2k+ ratings)•
DashPass•
Pizzeria•
Store Info
DashPass
4.3(2k+ ratings)•
$•Pizzeria
The first American Pie Pizza location was at 9709 Maumelle Blvd. in January of 2004. In 2010, we built a third shop in West Little Rock, across the street from Lander's Toyota, on Colonel Glenn Road a…
Full Menu
11:00 am - 8:35 pmMost Liked Items From The Menu
$0 delivery fee, first order
pricing & fees
to see delivery time
Most Liked Items From The Menu
Reviews2k+ ratings ratings • 54 public reviews
4.3
of 5 stars
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Shane O
1 contributions1/24/25
• DoorDash orderHave to say this place is addictive, I am at the mercy of the good food. Totally Hooked.
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Kimmy K
Local Expert • 38 contributions8/4/24
• DoorDash orderThey forgot the extra bread I ordered even though it was clearly on the ticket. Surprised that the large spaghetti was not bigger, but it was good. Pizza was good too, but needed more sauce imo.
S
Shelby S
1 contributions7/10/24
• DoorDash orderWe usually have a good experience with American pie pizza. However tonight our cookie pizza was burnt. The wings had decent flavor but were not crispy & were cold. The only good item was our main Mozzarella Cheese Pizza (14") with chicken, spinach, and ranch base.
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Regina F
3 contributions5/25/24
• DoorDash orderAs always you can expected the best pizza and salad in town. Always fresh
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Kieran C
2 contributions5/9/24
• DoorDash orderI would have posted a picture with this but.... this has been one of the best pizzas Ive had since ive been in the area the jalapeño pineapple and pepperoni was killer
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
Salads
Dressings: House, Light Ranch, Thousand Island, Oil and Vinegar, Light Italian, Honey Mustard, Bleu Cheese, French, Caesar, Balsamic Vinaigrette, Fat-Free Raspberry Vinaigrette.
Pasta
Calzone
Desserts
Sandwiches
Sandwiches are served with chips, pickles, and house dressing.
Wings
Monday is wing night.
Beverages
Create Your Own Pizza
To make a world-class pizza it takes fresh ingredients, a great crust, a very hot oven, and patience. Please allow us the time to make it world-class!