The most commonly ordered items and dishes from this store
All omelets are made with 3 eggs and served with potatoes and toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
All skillets are stuffed with hash browns and cheese, topped with two eggs, and served with toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
For guests 60 and over. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
For guests 10 and under. All kids meals include a drink. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Drink Choices
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
All salads and cold plates are served with a cup of soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Platters come with 2 sides. Lettuce, Tomato, Onion, Pickles, and Mayo served upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Platters come with 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Platters come with 2 sides. Lettuce, Tomato, Onion, Pickles, and Mayo served upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
All Clubs are made with lettuce, tomato, and mayo. Platters come with 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Platters come with 2 sides. Lettuce, Tomato, Onion, Pickles, and Mayo served upon request Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Platters come with 2 sides. Lettuce, Tomato, Onion, Pickles, and Mayo served upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Platters come with 2 sides. Lettuce, Tomato, Onion, Pickles, and Mayo served upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
The best comfort food! Meat and gravy served on bread and mashed potatoes. Served with one side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Served with garlic toast and one side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
Dinner specialties are served with two sides and the vegetable of the day. Dinner rolls available upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
From the sea specialties are served with two sides and the vegetable of the day. Dinner rolls available upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
For guests 60 and over. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
For guests 10 and under. All kid's meals are served with a drink. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions all prices are susceptible to change
