The most commonly ordered items and dishes from this store
All our dishes are prepared fresh to order with wholesome natural ingredients and in accordance with kosher dietary laws.
A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten-free (except rava dosas which are made from cream of wheat and rice flour). Served with sambar and coconut and tomato chutneys. All masala dosa is served with mildly spiced potato.
Uttappam is a thick pancake, with toppings cooked right into the batter. Served with sambar, tomato and coconut chutney.
All curries in this section are gluten-free, except malai kofta and chole bhature. For vegan option, ask to switch paneer with tofu. All curries are served with basmati rice.
All bread is vegan by request except paneer paratha.
All desserts are gluten-free except for gulab jamun and sooji halwa. All desserts contain dairy, except sooji halwa (vegan).
Uttappam is a thick pancake, with toppings cooked right into the batter. Served with sambar, tomato, and coconut chutney.
All curries in this section are gluten-free except malai kofta and chole bhature. All curries are served with basmati rice.
