Anjappar, which was founded in Chennai in 1964, was the first to bring the delicacies of the famous Chettiars to the rest of the globe.
Anjappar's humble origins began in Chennai more than 50 years ag…
Pepper Chicken Boneless Masala was good but very spicy. Mutton Sukka Varuval was ok. Keerai 8oz (spinach) was really well made and tasted like home cooked.
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Susanna R
11 contributions
1/20/25
• DoorDash order
Mutton Masala was good. Keerai 8oz (spinach) tasted like homemade food. Pepper chicken masala good. Chicken biryani had too much red color. Not needed for authentic taste. Surprised Anjapper adds coloring to Biryani. Biryani was decent, had too much oil.
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Susanna R
11 contributions
1/10/25
• DoorDash order
Veg. Kothu Parotta and Egg Kothu Parotta (veg ) was not very good. Both tasted the same and very very bland. Not up to standard.
Ceylon Chicken Parotta was excellent.
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Farshid I
10 contributions
1 day ago
• DoorDash order
The rice was not fully cooked. The soups also had a strange texture, very oily.
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Madhu G
5 contributions
2/22/22
• DoorDash order
Tasty authentic South Indian food. But expensive.
Not nonsense ingredients like cream or anything used here. Only authentic clean ingredients that brings that crisp taste.
