We're open six days a week, ready to take your order and eat with you. Everything is made from scratch! Our chef creates delectable delicacies that will make you want to savor every bite. If you have …
The crab 2. Crab Rangoon (6) are always bomb and I love the 29. Shrimp or Beef Lo Mein . I've eaten here many times from living in Peoria all my life and highly recommend this place as the portions are HUGE and the taste is great!
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Amanda H
3 contributions
4/8/25
• DoorDash order
The 79A. Spicy Korean Noodle Soup was honestly one of the best things iev ever had. I was in town for work and ended up with strep. I hadnt eaten much in 2 days but this was unreal. Slightly spicy and warm and comforting. Amazing. The lettuce wraps were fresh and delicious. 2. Crab Rangoon (6)were fresh and filled well. I would order again in a heartbeat
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Anna R
Emerging Expert • 18 contributions
5/22/23
• DoorDash order
they knocked out out of the park. 67. Broccoli with Brown Sauce, sauce is amazing and broc is cooked perfectly. the 27. Vegetable Lo Mein has great flavor. 5. Gyoza (6) is my favorite from any place in peoria. Yum!
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Anna R
Emerging Expert • 18 contributions
11/3/22
• DoorDash order
The 7. Egg Roll (2) were a big hit, so crunchy and the filling was tasty. The 27. Vegetable Lo Mein was SO good and the noodle to veggie ratio was perfect. The 46. Mongolian Beef was addicting, the sauce was delicious! Portions were generous and it was still steaming hot when it arrived. Wonderful!
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Michael M
Emerging Expert • 11 contributions
4/29/22
• DoorDash order
Kung Pao Chicken was a little chewy, the sauce was very watery, and to be honest a little costly considering it came with nothing as a side and all sides are $5-$10. Ordered a side of brown rice which was ok at best and it would have been a nice touch to throw some soy sauce in the bag, but unfortunately that was also not provided. Most places I order this dish from it could feed 2, but here it was a single serving for $13.50. Also delivered without utensils to my place of employment assuming we had eating utensils there.
