The most commonly ordered items and dishes from this store
Friday and Saturday night. Served with salad, baked potatoes or fries and toast. Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member .
Served till 11:00 am. Includes biscuit gravy and hash browns. Coffee or tea included, upcharge for other drinks. Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member .
Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Grilled or fried. Served with chips. Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Served with fries. Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Served with fries. Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Served with fries. Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.
Consuming raw and undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illnesses. Food allergy notice: if you have a food allergy or special dietary requirement, please inform a staff member.