THE ORIGIN OF AN AMERICAN RESTAURANT BIG WHISKEY
My grandfather ran a tiny corner tavern for nearly 30 years in small town, middle America, and this is where the Big Whiskey's American Restaurant & Ba…
BOURBON GLAZED SALMON was wonderful! Flaky...juicy and de-lish! CHICKEN RANCH ALFREDO was ok. Lots of alfredo, but very salty. Usually very good...but this time...not so much.
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Brittany K
7 contributions
2/21/25
• DoorDash order
my steak was as tough as a boot RICKHOUSE RIBEYE
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Corey H
1 contributions
1/11/25
• DoorDash order
The ice cream and two sauces were tasty but over half of both brownies were so hard my steak knife couldn't cut it. Not kidding it was SOLID. My plastic spoon broke.
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Andrea M
7 contributions
6/25/24
• DoorDash review
the skillet brownie and the pecan pie are to DIE FOR! so is the pretzel and beer cheese!
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Shannon B
Emerging Expert • 13 contributions
6/5/24
• DoorDash order
SESAME SHRIMP WONTON NACHOS were great. Everything else was great as well, but the nachos were just killer.