The most commonly ordered items and dishes from this store
Eating raw or undercooked meats, eggs or shellfish may increase your risk of foodborne illness.
Eating raw or undercooked meats, eggs or shellfish may increase your risk of foodborne illness.
Eating raw or undercooked meats, eggs or shellfish may increase your risk of foodborne illness.
All steaks are served with your choice of side. Our beef is American USDA Choice or higher. We age our beef in house and cut each steak by hand in our kitchen. When ordered, your steak is broiled to temperature in our 1,800 degree broiler. Eating raw or undercooked meats, eggs or shellfish may increase your risk of foodborne illness.
Eating raw or undercooked meats, eggs or shellfish may increase your risk of foodborne illness.
Eating raw or undercooked meats, eggs or shellfish may increase your risk of foodborne illness.