What is the BONGOS's address?

BONGOS is located at 1420 Huntsville Rd, Florence, AL 35630, USA. This is where you will go to get DoorDash Pickup orders, and where Dashers will go to get your DoorDash delivery orders.

Does BONGOS offer delivery or pickup?

You can browse BONGOS’s menu and place an order for both Delivery and Pickup on DoorDash. BONGOS may also offer delivery and pickup on their own or through other delivery services.

Is BONGOS a DashPass eligible store?

BONGOS offers DashPass benefits like $0 delivery, reduced service fees, and $5 credits back on Pickup orders. If you want to know if a store is DashPass eligible, you can look for the DashPass icon next to their name.

Order BONGOS - Florence, AL Menu Delivery [Menu & Prices]

BONGOS

4.5(500+ ratings)•

DashPass•

Mexican, Bar and Grill

•

Store Info

DashPass

4.5(500+ ratings)•

$$•Mexican, Bar and Grill

All Day

10:00 am - 3:00 pm

Most Liked Items From The Menu

$0 delivery fee, first order

pricing & fees

to see delivery time

Most Liked Items From The Menu

Reviews500+ ratings • 70+ public reviews

4.5

of 5 stars

Rachel L

1 contributions

4 days ago

• DoorDash order

Kids Pollo con Arroz with salsa and chips was delicious!!!!

Melisa B

Emerging Expert • 27 contributions

3/22/25

• DoorDash order

Best tasting food! We love the steak Cameron.

Kiristie G

4 contributions

3/14/25

• DoorDash order

Tried some new tonight and the Bongo Platter and the Quesabirria were delicious and we have-so much food left!

Melisa B

Emerging Expert • 27 contributions

3/5/25

• DoorDash order

Steak Cameron is Always awesome! Delicious, steak is juicy, and shrimp were perfect! Thank you!

kate c

1 contributions

2/28/25

• DoorDash order

This is the most underrated place in town! Come here for amazing flavor, great prices, and friendly staff Never a bad meal!

See All

Most Ordered

The most commonly ordered items and dishes from this store

Appetizers

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Soup and Salad

Nachos

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Combos

Each combination platter is served with Mexican rice and refried beans. Your choices of filling: beef, chicken, beans, or cheese. Create your favorite combination! Choose from: enchilada, taco, chalupa, burrito, tostada, quesadilla, chile relleno, tostaguac, flauta.

Vegetarian

Kids' Menu

Kids' plates served to children under 12. For children over the age of 12 additional charge will be added to the price. Served with a choice of rice and beans or fries. Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Featured Items

Served with a choice of rice and beans or fries. Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Chicken

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Steak

Add shrimp for an additional charge. Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Fajitas

All fajitas are served with rice, beans, lettuce, sour cream, pico de gallo, and flour or corn tortillas, so you can create your own tacos. All fajitas are cooked with tomatoes, onions, and peppers (ask for guacamole). Served on a sizzling hot comal! Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Chimichangas

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Tacos

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Burritos

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Quesadillas

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Enchiladas

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Dinner

Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Lunch

After 3:00 pm. 7 days a week. Consuming raw or undercooked meats, poultry, steak or eggs may increase your risk of foodborne illness.

Hot Fried Food

Prices on this menu are set directly by the Merchant.