The most commonly ordered items and dishes from this store
10 oz. 100% ribeye steak on sesame roll Choice of cheese: cooper sharp or whiz or melted American. Make it a platter with French fries & coleslaw for an additional charge.
100 % ground ribeye steak on brioche bun, seasoned to perfection. Make it a platter with French fries & coleslaw for an additional charge.
Chicken sandwich served with homefries, grits or hashbrowns and toast.
Grilled all platters are served wall platters are served with 3 eggs, homefries, grits or hashbrowns & toast
Choice of bread: white or wheat or rye. Potato or croissant or begals for an additional charge.
(3 eggs).
Honey mustard or BBQ sauce Make it a platter with french fries & coleslaw.
All platters served with home fries, hash brown, toast or grits. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Add strawberry, blueberry or banana for an additional charge. Add one scoop ice cream strawberry, chocolate or vanilla for an additional charge • Gluten-free. Topped with powdered sugar and syrup. Add 3 eggs or 3 eggs & breakfast meat for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Add strawberry, blueberry or banana for an additional charge • Gluten-free. Add one scoop ice cream strawberry, chocolate or vanilla for an additional charge • Topped with butter and syrup. Add 3 eggs or 3 eggs & breakfast meat for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Add strawberry, blueberry or banana for an additional charge • Gluten-free. Topped with powdered sugar and syrup. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness