Since we initially opened our doors in 1994, it has been our aim to serve the world's flavor, and we're only getting started.
Our first franchised Wingstop store opened in 1997, and by 2002, we had se…
I got the half and half with head on shrimp and mussels, i also added another half pound of mussels with potato, sausage and boiled egg. Everything was delicious and hot to the touch! Accurate portions as it def was a pound and a half all together! I give 4 stars becaus the shrimp was overcoooked but still tasty
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Marisa S
13 contributions
2/16/24
• DoorDash order
Bland, frozen store bought shrimp, mussels were smaller than my pinky. Every single one of them. Never again. Im good.
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Jake A
Local Expert • 23 contributions
11/28/23
• DoorDash order
I wish I can taste with my eyes so I wouldn't gamble on food spots lol. So first off I know it's a seafood joint but some of them have fantastic chicken and fries( CRAB SHACK!) . I gave this restaurant a try and I couldn't believe how awful the wings tasted. Very bland with a strong garlic taste( not cooked), very disappointing and please put more salt on your food in general!( no I'm not old lol). Fries were ok but the only thing they honestly saved the fries was the ranch . (I'd buy 4-5 ranch then dip to another spot with fantastic wings haha!) So regular food 1/5... Now I think these are the best churros I've had so far lol. Very nice hard but not enough for your teeth texture, lots of yummy cinnamon, and like a cream filling inside when you bite it . Very good !! 5/5 !
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Wynter H
1 contributions
6/1/24
• DoorDash order
I got a Shrimp Head-on (1 LB) and 5 Potato (5 PC)but got 3 and a half potatoes one was sliced down the middle and then half through eating it with my mom on one of my shrimps the was what looked like a curly thick black Pubic hair or beard hair with a skin follicle attached to it and me and my mom got red hair not black also the shrimp was not clean and some of the shrimps were mushy
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Judy J
10 contributions
6/27/22
• DoorDash order
Shrimp wasn't very fresh but it was still good. Sauce was fire and definitely a pound