Chef/Partner Myo Htun, a Burmese native, spent over 30 years in Tokyo, Japan, working under a Master Ramen Chef. At Chaplin's, he continues to prepare the same foods as he did in Japan. Ari and Micah …
I never ever leave reviews. But WOW this is the best ramen I have EVER had and I'm very picky about ramen. Usually it's either the broth is weird or the meat isn't that great - something in that category... but, everything tastes amazing. The broth is so unique I love all the flavors. They didn't give me silverware so that was fun trying to eat since I'm in a hotel room but it was worth it. The wontons were good too, definitely made with good quality ingredients unlike the average crab ragoon. Just WOW
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Annie W
2 contributions
11/19/23
• DoorDash order
Disappointed. Vegetarian Tan Tan Men was way too salty and way overpriced for just noodles in a bland salty broth.
Fried tofu was very soggy in a salty sauce.
I ate here years ago and it was great. Not so much anymore.
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Dean S
4 contributions
6/25/24
• DoorDash order
Everything was delicious but $11 for four barely filled wontons is a rip off.
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Aditya S
Emerging Expert • 9 contributions
2/12/24
• DoorDash order
Chicken Katsu never misses. I had this at their restaurant and this is the first time I'm trying it through take out. After an hour of sitting in the box it's still CRISPY. It's chicken breast but I'm shocked at how juicy it is.
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Ebony M
1 contributions
7/24/22
• DoorDash order
Stamina Spicy was good. Only thing is they gave me three wontons when I was suppose to get get four and they were a bit over done.