Chili's Grill & Bar (800 E Dimond Boulevard)
Chili's Grill & Bar (800 E Dimond Boulevard)
Store Info
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The most commonly ordered items and dishes from this store
Made with half pound patties. All-natural USDA inspected. Smashed to lock in flavor on a toasted brioche bun. Served with fries (add 420 cal.) We grill all our burgers medium-well.
All sandwiches served with fries (420 cal.).
Try these Fresh Mex classics.
Served with fries (420 cal) and white cheddar mac&cheese (260 cal). Choose any 2 or choose any 3
Fall-off-the-bone good. Slow cooked in-house. Served with fries and white cheddar mac&cheese.
Penne pasta in Alfredo sauce, topped with chile spices, Parmesan, tomatoes, green onions. Served with crispy garlic toast.
All-natural 100% white meat chicken. Served with white cheddar mac & cheese, fries, house-made ranch and 2 dipping sauces.
100% USDA inspected ribeye and choice sirloin. Served with loaded mashed potatoes (add 350 cal.) and steamed broccoli (add 40 cal.). **Disclaimer: may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.**
All the flavor for 660 calories or less.
Sizzled with peppers,onions, Mexican rice, black beans and fresh warm flour tortillas. Substitue corn upon request. Served with sour cream, pico, salsa & shredded cheese - all on the side.
Each Pepper Pals® meal comes with your choice of entrée, side item, and drink. For kids 12 and under.
Feed your sweettooth!
When ordered a la carte.
2 oz Sauces
Served in a gallon drink bag with spout. Not served with ice.
Small Party Platters serve 4 people. Large Party Platters serve 6-8 people.
With chipotle butter, chopped cilantro, bell peppers, and onions. Served with Mexican rice, black beans, sour cream, pico, salsa, shredded cheese, flour or all-natural corn tortillas (minus 440/880 cal).
Baby back ribs basted with your choice of sauce.
Penne in alfredo sauce topped with chile spices, Parmesan, tomatoes, and green onions. Served with garlic toast.