The most commonly ordered items and dishes from this store
10:30am - 2:30pm. Served with fried rice or steamed rice, spring roll & choice of soup: wonton, egg drop or hot & sour soup. (Lunch no subject change, please) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
10:30am - 2:30pm. Served with fried rice or steamed rice, spring roll & choice of soup: wonton, egg drop or hot & sour soup. (Lunch no subject change, please) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
10:30am - 2:30pm. Served with fried rice or steamed rice, spring roll & choice of soup: wonton, egg drop or hot & sour soup. (Lunch no subject change, please) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
10:30am - 2:30pm. Served with fried rice or steamed rice, spring roll & choice of soup: wonton, egg drop or hot & sour soup. (Lunch no subject change, please) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
10:30am - 2:30pm. Served with fried rice or steamed rice, spring roll & choice of soup: wonton, egg drop or hot & sour soup. (Lunch no subject change, please) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
10:30am - 2:30pm. Served with fried rice or steamed rice, spring roll & choice of soup: wonton, egg drop or hot & sour soup. (Lunch no subject change, please) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
10:30am - 2:30pm. Served with fried rice or steamed rice, spring roll & choice of soup: wonton, egg drop or hot & sour soup. (Lunch no subject change, please)
(4 Pc pancakes only).
With white rice. (Fried rice for additional cost).
(Soft noodle).
(Rice noodle).
With white rice. (Fried rice for additional cost).
With white rice. (Fried rice for additional cost).
With white rice or fried rice.
(Rice noodle).
With white rice. (Fried rice for additional cost).
With white rice. (Fried rice for additional cost).
With white rice. (Fried rice for additional cost).
With white rice. (Fried rice for additional cost).
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
With white rice (fried rice for an additional charge). *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
Comes with spring roll, chicken on the sticks, white rice & choice of soup: egg drop, wonton hot & sour. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
Served with fried or steamed rice. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
Extra sauce for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
Served with corn & egg & potato. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
Served with Cajun fries (onion rings or fries for extra charge). *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.
Served with corn & egg & potato. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Common fry oil prevents our ability to be allergen free.