Chopstick Chinese and Japanese Restaurant
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Japanese Cuisine - Lunch Special - From Sushi Bar
Monday - Saturday 11:00 am - 3:00 pm except holiday. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Lunch Special - Maki Combo Roll
Served with miso soup or salad. Monday - Saturday 11:00 am - 3:00 pm except holiday. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Lunch Boxes
Served with soup, salad, shumai, rice and California roll. Monday - Saturday 11:00 am - 3:00 pm except holiday. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Special Lunches
11:00 am - 3:00 pm Monday to Saturday . All served with pork fried rice, white rice or healthy brown rice. Choice of wonton or egg drop soup or soda. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Appetizers
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Soup
With fried noodles. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Fried Rice
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Chow Mein or Chop Suey
With while rice or brown rice and noodles. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Lo Mein
No rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Chow Ho Fun or Mai Fun
No rice. Flat wide noodles or thin noodle. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Egg Foo Young
With while rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Sweet & Sour
With while rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Chicken
With while rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Pork
With while rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Beef
With while rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Seafood
With while rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Vegetable
With while rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Moo Shu
With 8 pancakes. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Special Combination Plates
Served with pork fried rice and egg roll. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Dieter's Delight
With white rice or healthy brown rice. Steamed cooked with house special ginger Sauce on the side. No oil, starch, salt. Healthy style cooking. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Chef's Special
With white rice of brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Chinese Cuisine - Extra
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Salad
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Appetizers
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Sushi Entrées
Miso soup. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Maki / Roll or Temaki / Hand Roll
Classic rolls. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Naruto
Rolled with paper thin cucumber, no rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Chopsticks Special Roll
Most popular. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Sushi or Sashimi À la Carte
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Teriyaki
Miso soup and rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Tempura & Katsu
Miso soup and rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Noodles
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Japanese Cuisine - Donburi
Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.
Poke Bowl
Served with edamame, cucumber, seaweed salad, corn, avocado, purple cabbage, scallion, tobiko, white rice or brown rice. Consuming raw fish and shell fish may increase your risk of food borne illness, especially if you have certain medical conditions.