Founded by critically acclaimed baker Zack Hall, Clark Street melds classic Euro bakery vibes with Southern California sensibilities. After working in restaurants and bakeries in Los Angeles, Zack set…
I specifically ordered today because I wanted some hot chocolate. It is good! Doesnt taste like anything from a mix. The Almond Croissant, Egg Salad Sandwich and Lemon Ginger Scone are all my favorites. Incredible flavors...I order these often and are always the same. YUMMY!!!
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Sandi N
Emerging Expert • 19 contributions
6/17/25
• DoorDash order
I love this place but lately it's slipping I ordered Jambon Beurre sandwich and it arrived with thrsmallest piece of bread, which means less condiments and flavor. The swedish bun looks like someone bit pieces out of it. It's disappointing.
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Sandi N
Emerging Expert • 19 contributions
7/15/24
• DoorDash order
Disapointed in the serving size. The amount of ham in the "ham" sandwich was so small and similar to a child size. Minimal cheese, but a big piece of bread. It's so unfortunate as I really like Clark Street.
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Thomas A
2 contributions
5/3/23
• DoorDash order
Lox salmon is farm fatty fish. Tuna melt had a cheese to tuna ratio of 3/1, more a grilled cheese, for 14 bucks you can look other places.
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Deidre G
Local Expert • 150 contributions
2/28/23
• DoorDash order
Swedish Vanilla Bun is transcendent. First time trying it. The dough itself is sublime. Dense, with a little chew , and thoroughly imbued with vanilla goodness. One of the most delicious breakfast pastries I've ever tried.
Egg Salad Sandwich is fantastic. Best egg salad I've ever had on amazing rustic bread.
Jambon Beurre is everything you'd expect in a Paris bistro. Perfect baguette, delicious, minimalist, hyper fresh ingredients.
Oh how we love you, Clark St.