"Chef Adrian De la Torre now owns and operates Corazon de Mexico, following the phenomenal success of his former restaurant, Poblanos Mexican Cuisine.
The Corazon team is led by his wonderful wife Dia…
The Birria Tacos were so delicious and filling! I wasnt sure how big they would be but they are over stuffed with meat and the sauce that comes with it is so good! I highly recommend it! The Refried Pinto Beans are really good as well! The order came with chips and salsa despite me not ordering it so that was a very pleasant surprise! The Queso Dip was also very delicious!
T
Talley B
Emerging Expert • 11 contributions
3/21/24
• DoorDash order
This is the best Mexican food I've ever had, from here to Texas. If you get the chance to go sit at the restaraunt, DO IT! Everything is so fresh and full of unique flavor. Their chips and salsa are one of a kind. This is not your average Mexican Restaurant. I suggest the Birria, Street Tacos, or Mexican Tacos, but whatever you choose, you will love. I tried something new today (steak Taco Salad) & it was phenomenal! The Salsa Diablo is a great addition to any meal if you're into spicy food. This place will forever be THE BEST!!!
E
Eyrik A
2 contributions
5/11/24
• DoorDash order
This place don't miss! They know what quality fresh food is! We've not had a single thing from Corazon that was not absolutely phenomenal! Shredded beef in the Burrito Grande (No Sides) has so much flavor and the pico was fresh and delightful. the Mahi-Mahi Dinner was full of flavor and cooked perfectly! the steak Taquitos were fantastic and can't wait to try them with the other proteins!
J
Jaxon B
4 contributions
1/19/25
• DoorDash order
The specialty tacos and the chorizo dip were phenomenal! The only thing to be careful with is the birria tacos, as there is a lot of meat per taco, and the rice is a bit dry. Other than that, everything was fantastic!
K
Kelly G
1 contributions
7/15/23
• DoorDash order
It pains me to write this because corazon de Mexico is one of my favorite restaurants and I love eating there but my order was a mess. The chimichanga was packed with the black beans and it was a watery sloppy mess. I also got the tiniest bag of chips for my ceviche and to charge $1 for the tiniest container of salsa verde is ridiculous. Not sure I will order to go ever again.
