The Restaurant's history Cowesett Inn was established in 1977 and is dedicated to serving you with the finest service and food at moderate prices. We’re sure you’ll discover something to sate your sen…
One of the best places to order a dinner around. The Baked Stuffed Jumbo Shrimp are delicious, with plenty of stuffing. The Baked Warm Apple Caramel Crisp is our go-to favorite for dessert. Real chunks of apples and they even drizzle the whip cream with caramel on delivery orders.
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Janice L
Emerging Expert • 28 contributions
2/7/25
• DoorDash order
One large piece of cod (fish n'chips) which was lightly battered---with a generous amount of fish as opposed to a predominance of overly battered piece of cod,
Comes with lemon wedge, tartar sauce, and fried---(no other condiments, like ketchup---.which I missed).
Otherwise, very tasty !
As was the apple caramel crisp! :)
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Marissa R
1 contributions
9/23/23
• DoorDash order
I ordered 3 Baked Stuffed Jumbo Shrimp (that was delicious). My order was supposed to be here for 6:40 and was over an hour late. NOT the fault of the restaurant. (They were running a bit behind but i totally get it. It was a friday night. Not a big deal). Then, I was notified that DoorDash was looking for a new dasher-i assume because they were running behind. I dont know if it was a mistake or if the restaurant was trying to make up for the inconvenience but i received 5 shrimp instead of 3 which was much appreciated! I was starving at this point! It also came with a baked potato and the veg of the day which was green beans. I dont know what they put on the green beans but they were to die for! (Im usually not a big green bean fan). 10/10 would recommend.
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Anne N
Emerging Expert • 14 contributions
1/3/22
• DoorDash order
The Mesquite-grilled ribeyes were excellent; tender and cooked medium rare. The flavour was great and we really enjoyed them. The potatoes were also very good, and there was sufficient food for us to eat twice.
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Kristen A
2 contributions
12/4/24
• DoorDash review
Ordered in for my birthday....First time ordering from this RI landmark restaurant, and I'm disappointed. Ordered the NY sirloin a la mama medium rare with wild rice & vegetables...BLAND & overcooked. Not to mention GREASY! It certainly wasn't a butter garlic sauce as advertised. I literally soaked up the excess grease/oil with 2 paper towels. Eggplant Parmigiano was cooked well, but the sauce over it & the penne tasted like it came right out of a can...not a jar, a CAN. Chocolate cake and fresh baked bread were delicious, though. For $65, I really don't think I got what I paid for....won't be back.
