The most commonly ordered items and dishes from this store
Artisanal egg benedicts are served on English muffins with poached eggs and a choice of Hollandaise or spicy Hollandaise sauce. Served with signature potatoes and seasonal fruits.
Served on bed of signature potatoes, two eggs any style and a choice of Hollandaise or spicy Hollandaise sauce.
Omelettes are served with signature potatoes, seasonal fruits, and toast.
Handhelds are served with signature potatoes or french fries.
Any style eggs served with signature potatoes, seasonal fruits, and toast.
Avocado toast served with any-style eggs and seasonal fruits.
Served with small juice, milk or chocolate milk. Children 10 years old or younger.
