I was hesitant to try CupBop as I hadn't heard of this restaurant before. I am so glad I did! I ordered the rock chicken and Koko chicken. The chicken was really good and juicy. The proportions of rice, cabbage and glass noodles were on point. I also tried the pot stickers, or Mando, as they are called. They were really good as well! I loved that the sodium level is very low. I would highly recommend if you are watching your sugar levels, to ask for sauce on the side! My only concern was that the vegetables portion was a bit too salty. Other than that, highly recommend 👌
J
Joanna W
Emerging Expert • 9 contributions
6 days ago
• DoorDash order
We have a similar place in Anchorage, Alaska and this left me disappointed. 3 stars only as it was OK... for what it is, I guess. Double meat was a joke. Grateful for the GF sauce and noodle option but there was pretty much nothing else in there - maybe a couple tiny pieces of cabbage? I was left with significant "soup" at the end, too. Perhaps getting rice would have remedied that. Still, disappointed.
E
Erika P
3 contributions
3/25/25
• DoorDash review
I was hesitant to try CupBop as I hadn't heard of it before, needless to say I was pleasantly surprised! I ordered Rock chicken and Koko chicken l, and they were really good and juicy. I like the proportion of rice, cabbage, and glass noodles. I loved that it did not contain too much sodium. speaking of which, that would be my only concern pasted vegetables portion was a bit too salty. Other than that, highly recommend 👌
K
Kiyomi H
2 contributions
9/25/24
• DoorDash review
I ordered Combo and it was taste good. For first time bop eater, you need to mix well all materials in the bowl and eat. I like this restaurant's environmental friendly packaging in addition to the taste. They use paper bowl instead of plastic.
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Ben M
4 contributions
9/22/24
• DoorDash order
Though the food Im told was delicious, I was incredibly dissapointed by the handling of my order, as one of the Ugly Bop Bowl's was supposed to designated as gluten free; while another was supposed to be marked as not spicy.
The workers couldn't even be bothered to label the bowls that have a clear spot to label them, which would've taken a few seconds at most. Which poses an unnecessary risk to someone who has no other way to tell what's gluten free.
Finally I had ordered three bowls in total, which with two of them were supposed to be extra meat, we got maybe 5 pieces of chicken in the bowl total? And very little sauce as well.
