In 2005, DaVinci’s opened its doors as a quaint 1000 square foot pizzeria restaurant. Though the restaurant started small, our patrons continually gave the establishment rave reviews reinforcing DaVin…
Didnt taste like it was on garlic bread like I ordered and it was just not worth it. The chicken was way over cooked hard as heck..
M
Michael R
2 contributions
1/8/24
• DoorDash review
They have new owners that have not managed any restaurant before.
They are not attentive to the customer.
The portions are small and way too expensive.
They nickle and dime you. Paying for refills on soda is just ridiculous.
I would go to Gino's in LB or just go across the street to Jack's Pizzaria.
R
Richard T
1 contributions
12/27/23
• DoorDash review
asked for well done was not even close. person from restaurant blamed for dash driver -
