James W. Pell III (Jimbo) is the Derby's third-generation owner. He holds a bachelor's degree in administrative management from Clemson University. Jimbo has worked at the Derby for over 40 years, sta…
Grilled salmon was good but the butter and seasonings were burnt on top of salmon.
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Barbara K
Emerging Expert • 54 contributions
4/9/25
• DoorDash order
The chicken livers were great done but not overcooked.
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Kasey M
2 contributions
1/21/25
• DoorDash order
The Derby is always sooooo good!! There have been two different occasions when restaurant staff personaly called me to make sure I entered my order correctly. I love that! The food is always fresh, hot, and separated so that juices from your order do not get on the rest of your food. Utensils are always, always provided and packaging is neat and perfect. Thank you for all you do!
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Barbara K
Emerging Expert • 54 contributions
3/22/25
• DoorDash order
The chicken livers were so overcooked you could hardly eat them.
