When a pizzeria uses the phrase “Fatta a mano ogni giorno” — “made by hand every day” — you know they mean business. And with locations across the country, DeSano Pizzeria certainly takes its pizza se…
The best NY style pie. The dough is light, amazing sauce, excellent seasoning. It's not the typical dirty $.99 pie slice from midtown. It's a beautiful and tasty cheese pie. Well done and double sliced!
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Chad L
1 contributions
6/29/23
• DoorDash order
Used to be fantastic, slowly going downhill. Done with it after getting a calzone that looked like lump charcoal (bitter creosote, not maillard reaction) and had 1/8 cup of filling in it. Burnt dough with “meat essence” is not worth 15 dollars even if Enzo Ferrari’s ghost hand delivers the ingredients.
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Nickolas D
1 contributions
9/5/22
• DoorDash review
First review- My pizza had great flavor. It was liquidy in the center but I think that was just grease from the fat in the meat. Authentic Italian pizza. I really enjoyed the artichokes on the pizza. It was a first.
Cannoli was jut like my Nona's home made.
I will be ordering again. Thank you for having a real Italian option for delicious pizza.
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Behdad S
1 contributions
12/22/24
• DoorDash order
Pizza was ok. Sauce a bit sweet and not too much tomato flavour. Shower up cold but that can happen. Main issue is it's not truly Neapolitan style. Crust is too thick and too chewy. Kind of a hybrid pan and thin. Just meh
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April M
Local Expert • 34 contributions
11/17/23
• DoorDash order
My pizza is completely 100% burnt all the way around. The charcoal is all you taste. Ive been eating hee for years and never had this problem. The fire burnt flavor is sparatic and not the whole thing. So its a completely different taste for the calzone.
