DimSum Palace
4.5(200+ ratings)•
DashPass•
Chinese•
Store Info
DashPass
4.5(200+ ratings)•
$$•Chinese
All Day
11:00 am - 2:10 pm; 5:00 pm - 8:40 pmMost Liked Items From The Menu
$0 delivery fee, first order
pricing & fees
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Most Liked Items From The Menu
Reviews200+ ratings • 15 public reviews
4.5
of 5 stars
C
Chris H
Local Expert • 59 contributions10/19/24
• DoorDash orderYang Chow Fried Rice and Honey BBQ Pork pair really well together, and they make for great leftovers - I got multiple meals out of both and will definitely order again. I like to add some sesame oil and temari with them too.
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Jenny W
Emerging Expert • 15 contributions12/15/24
• DoorDash orderEverything was good, some things were better. The Preserved Egg & Pork Congee 皮蛋瘦肉粥 was perfect, it was exactly what I was craving, very umami. The Beef Chow Fun 干炒牛河 was kind of bland, and it mostly tasted of oil. The Deep Fried Shrimp Ball 黄金炸虾球 was boring, not sure if it's just that it didn't travel well, but it was texturally soft with no crisp, and the shrimp flavor could've been more. The Baked Egg Tart 港式蛋挞 and Deep Fried Taro Cake w. Pork 蜂巢炸芋角 were excellent, classic dim sum staples.
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Deanna M
Emerging Expert • 4 contributions12/1/24
• DoorDash orderThe Beef Udon with Black Pepper Sauce is spicy and flavorful. The Pork & Shrimp Shu Mai is always a HIT!!! And the Pan Fried Chive Dumpling w. Shrimp was good, the wrapper was a little tough, but the filling was so delicious! The down side was the smell of cigarettes that wafted out of the bag as soon as I opened it. I'm sure it was the driver. I was not a fan of that. Food was amazing, as always!
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Abraham F
12 contributions11/21/24
• DoorDash orderPork & Shrimp Shu Mai Steamed Bean Curd Rolls Stuffed Eggplant w. Shrimp
Almost as good as the dimsum I grew up with in New York Chinatown. Easily the best I've had in the Baltimore area.
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Stefanie A
Emerging Expert • 8 contributions10/21/24
• DoorDash orderWe tried a couple of different dumplings. The shumai was my favorite. Not the wontons I was expecting in their wonton soup but still delicious. I just wish there was more broth.