Din Tai Fung started when founder Bing-Yi Yang ran a cooking oil store in Taiwan that sold xiao long bao on the side. As they quickly became a favorite, he decided to go all in on dumplings, and grew …
ordered the porkchop fried rice, it s very nice 👍i love it.
seaweed beancurd salad is alittle bit hard .. i dun like that much . 😅
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Cecelia V
7 contributions
10/4/24
• DoorDash review
Din Tai Fung is consistent in their quality of menu items. They have my favorite sliced chicken soup in the area-Broth and fresh veggies plus chicken and noodles for a delicious combo. Side of fresh ginger to add to soup is wonderful. Also we like the kale with garlic ,seaweed and beancurd salad ,taro buns and shrimp &kurobuta pork pot stickers.
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Barbara E
1 contributions
7/30/24
• DoorDash order
Absolutely love it❣️
We ordered our favorites. They are always wonderful!
Your delivery people are excellent.
Your map technology leads them right to our hard to find unit
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Kotra A
1 contributions
6/30/24
• DoorDash order
Omg!! No wonder there is always a long line at this restaurant. I am so grateful to DoorDash for making it possible for me to finally get a taste. Everything was delicious. Also beautifully prepared and wrapped. I ate a lot and feel full,but I'm already thinking about what I will order next time.
