The most commonly ordered items and dishes from this store
A crispy savoury crepe cooked flat thin layered made from fermented rice and lentil batter. It can be made in different variations according to the types of filling used.
Gluten-friendly. All uthappams served with sambar, coconut chutney, tomatoes, and herb chutney. Uthappam is a thick savoury pancake made from rice and lentil batter with different toppings.
Non-vegetarian. All of the curry dishes served with a portion of basmati rice.
All curries served with a portion of basmati rice.
Vegan.
All egg dishes are prepared with three eggs.
A varied mixture of medley flavors chicken, beef, goat, lamb and shrimp (choose any three).
